I use a couple of brewing apps on my tablet and none have maltodextrin as one of their ingredients.
What i need to know is information on specific gravity, srm, moisture, and percent yield.
I've searched and searched but cant find information other than it adds 40ppg anyone know?
What i need to know is information on specific gravity, srm, moisture, and percent yield.
I've searched and searched but cant find information other than it adds 40ppg anyone know?