Sorry if this is in the wrong forum... I didn't know where else to put it.
I just brewed up 30 gallons worth of my cherry wheat as my wedding ale for later this year. Apparently the cherries had some significantly different amounts of sugars from the two 25 lb bins.
The OGs are as follows for the 5 batches:
1.075
1.081
1.067
1.062
1.063
The 3rd batch used 5lbs of cherries from each bin. So that leads me to believe the sugar content was different.
I don't want to have significantly different levels of alcohol in the bottles. So I am turning to everyone here for help.
I live just outside Chicago. I am looking for a solution that would allow me to combine all 30 gallons worth of beer into a larger fermentation tank. Estimated 42 gallon if conical. If anyone is willing to assist me with this that would be great. Any suggestions on cheap solutions would be great too.
I would need to borrow the equipment for about 3-4 months. Compensation can be negotiated if desired.
Please assist me with this! I don't know who else to turn to.
I just brewed up 30 gallons worth of my cherry wheat as my wedding ale for later this year. Apparently the cherries had some significantly different amounts of sugars from the two 25 lb bins.
The OGs are as follows for the 5 batches:
1.075
1.081
1.067
1.062
1.063
The 3rd batch used 5lbs of cherries from each bin. So that leads me to believe the sugar content was different.
I don't want to have significantly different levels of alcohol in the bottles. So I am turning to everyone here for help.
I live just outside Chicago. I am looking for a solution that would allow me to combine all 30 gallons worth of beer into a larger fermentation tank. Estimated 42 gallon if conical. If anyone is willing to assist me with this that would be great. Any suggestions on cheap solutions would be great too.
I would need to borrow the equipment for about 3-4 months. Compensation can be negotiated if desired.
Please assist me with this! I don't know who else to turn to.