frankdontsurf
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- Joined
- May 12, 2014
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My fermenters are 5 gallons food grade buckets. My kettle is a 16qt, very thin stainless steel. I can only boil on a glass top for now. I think 3 gallons boil is my max.
Would I affect quality of my end beer by boiling 5 gallons worth of extract in 3 gallons and topping off the difference in the fermenter?
Am I better off with DME or LME?
Would I affect quality of my end beer by boiling 5 gallons worth of extract in 3 gallons and topping off the difference in the fermenter?
Am I better off with DME or LME?