twobears
Member
- Joined
- Dec 13, 2012
- Messages
- 22
- Reaction score
- 2
I picked up on a technique a friend and fellow brewer is doing. The day before he brews he fills his pots with the water he needs and lets them sit overnight to "air out". I've never done that but he says its let the chlorine in the water (city water) escape. Is there any truth to this? One thing I was thinking about doing was recirculating the counterflow chiller water back into the MT and HLT for future use rather than letting it go down the drain, is this a good idea? Granted some will be wasted due to the fact that my pots will fill before the wort has transferred but anyway.......