Couevas
Well-Known Member
About 6 months ago, I moved my family out from North San Diego County, CA (Oceanside) to Las Vegas, NV. To my astonishment, there are 4 million people living in this valley and not a single homebrew supply store. I am used to just heading down to my LBHS (Hydrobrew in Oceanside, CA---a fantastic store....Lars, the owner is a Siebel grad and former brewer for the amazing Stone Brewery, but I digress.)
So, needless to say, I have been having to order supplies online, and in advance. The problem is that I do not have a grain mill and won't for a bit.
The crushed grain I buy online comes vacuum sealed. Would it help the longevity of the grains if I froze them until ready to brew?
Oh sages of homebrew.....help me out.
So, needless to say, I have been having to order supplies online, and in advance. The problem is that I do not have a grain mill and won't for a bit.
The crushed grain I buy online comes vacuum sealed. Would it help the longevity of the grains if I froze them until ready to brew?
Oh sages of homebrew.....help me out.