Assuming you aren't waiting for space in your kegerator to free up, after you've kegged your beer, how long do you wait before you drink it?
I usually let it sit in the keg at room temp for a week and many times 2 before I chill it for 24 hours then gas it up for a week. It's usually very good.
A few of my darker beers take a bit longer and taste better if I wait but I read so much how some people keg, go right into the kegerator and force carb it and drink it in one day.
I usually let it sit in the keg at room temp for a week and many times 2 before I chill it for 24 hours then gas it up for a week. It's usually very good.
A few of my darker beers take a bit longer and taste better if I wait but I read so much how some people keg, go right into the kegerator and force carb it and drink it in one day.