Skullfingr
Well-Known Member
Hey everyone!
I'm abandoning my stout due to it being absolutely awful. I'm putting, in the 1gal carboy, a pumpkin ale! Here are my ingredients
50/50 2-Row/6-Row Malt
Fresh Pumpkin
Malted Pumpkin Seed
Spices
Possibly honey
My questions!How much of each spice should I use per gallon? How much fresh pumpkin is generally used per gallon of ale? Is it better to mash the pumpkin or boil it with the wort?
Any other tips you guys can give would be awesome!
I'm abandoning my stout due to it being absolutely awful. I'm putting, in the 1gal carboy, a pumpkin ale! Here are my ingredients
50/50 2-Row/6-Row Malt
Fresh Pumpkin
Malted Pumpkin Seed
Spices
Possibly honey
My questions!How much of each spice should I use per gallon? How much fresh pumpkin is generally used per gallon of ale? Is it better to mash the pumpkin or boil it with the wort?
Any other tips you guys can give would be awesome!