Because has been raining all last night and all day today I decided to do my first BIAB.
I did not want to use any of my specialty grains because I want them for a Red Ale recipe that I have created. I looked up SMaSH and someone posted a recipe that used only 2-row. It was suggested that it would not have much flavor from the malt and to toast some of the grain.
I toasted 1.5 lbs and will hop with Columbus.
So, with the toasted grain would it still be considered a SMaSH?
Not that it really matters. This is a 3 gallon experiment.
I did not want to use any of my specialty grains because I want them for a Red Ale recipe that I have created. I looked up SMaSH and someone posted a recipe that used only 2-row. It was suggested that it would not have much flavor from the malt and to toast some of the grain.
I toasted 1.5 lbs and will hop with Columbus.
So, with the toasted grain would it still be considered a SMaSH?
Not that it really matters. This is a 3 gallon experiment.