I did find a thread on this topic but was wondering if any new opinions have surfaced in the last 6 months.
https://www.homebrewtalk.com/f163/wlp-530-a-319746/
Bottom line, some say to start in the mid-60s, others say to keep it in the low-to-mid-70s.
A mid-60s start seems safer to me, but it's hard to deny the experiences of people who have had good success at higher temperatures.
I do have a fermentation chamber with thermowell, chiller, and heating wrap... so I can dial in whatever temperature I want when I start fermenting my quad. Now I just have to figure out what that should be!
https://www.homebrewtalk.com/f163/wlp-530-a-319746/
Bottom line, some say to start in the mid-60s, others say to keep it in the low-to-mid-70s.
A mid-60s start seems safer to me, but it's hard to deny the experiences of people who have had good success at higher temperatures.
I do have a fermentation chamber with thermowell, chiller, and heating wrap... so I can dial in whatever temperature I want when I start fermenting my quad. Now I just have to figure out what that should be!