sborz22
Here for a SMaSH'ing good time!
So, I had a tasty peanut butter ale that I kegged about 2 days ago and boy was it delicious. A jar of PB2 and some peanut butter flavoring and this thing was destined for beer greatness. Until it wasn't.
I sampled a beer today expecting an even better beer except I got the opposite. The peanut butter explosion was no more.
I said to hell with it, I don't care about head retention, I just want a solid peanut butter beer. So, I heated up a jar of peanut butter and then mixed it with some boiled water and opened up my keg and tossed in that delicious peanut butter soup.
So, I just wanted to know if anyone has had experience with adding peanut butter to their keg.
I have heard of issues with it clogging the keg but the beer has cooled back down and I have had no issues with pouring yet.
Any comments?
I sampled a beer today expecting an even better beer except I got the opposite. The peanut butter explosion was no more.
I said to hell with it, I don't care about head retention, I just want a solid peanut butter beer. So, I heated up a jar of peanut butter and then mixed it with some boiled water and opened up my keg and tossed in that delicious peanut butter soup.
So, I just wanted to know if anyone has had experience with adding peanut butter to their keg.
I have heard of issues with it clogging the keg but the beer has cooled back down and I have had no issues with pouring yet.
Any comments?