If you send your beer entries a month before the competition, do they put the beer immediately in a fridge or do they keep it at room temp and then stick it in a fridge shortly before the judging to get it cold?
instead of an "ask the crystal ball" reply. I will suggest you contact the organizers of the event and ask them how they are doing the storage of the entries. I am sure they will let you know as it is a valid question and the answer will vary depending on who is doing the comp.
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