Yunus
Well-Known Member
Is there any kind of yeast that will ferment in a high temperature environment. Around 90f or so. I'm getting ready to go to the Sandbox for the military and want to make some stuff while I'm there. Storing a bottle for weeks on end in a constant temperature below 75f may be difficult. While I would like it to taste as good as I can make it, taste is secondary. So as long as it would be a yeast that would be safe to drink I would try it.