Beercules1
Active Member
- Joined
- May 20, 2013
- Messages
- 27
- Reaction score
- 1
Brewed with a OG of .045, pitched two vials of 565.
Primary slowed and I pitched 3711 with 2lbs of honey. It's been 10 days since and I'm stuck at .0100. I was hoping to get to .003 at the least. Should I add another smackpack of 3711 but make a starter? Fermenting at SoCal daily temps in my garage in the mid 70's
Primary slowed and I pitched 3711 with 2lbs of honey. It's been 10 days since and I'm stuck at .0100. I was hoping to get to .003 at the least. Should I add another smackpack of 3711 but make a starter? Fermenting at SoCal daily temps in my garage in the mid 70's