dominic_mercier
Member
Hi, all,
Just moved to BIAB brewing from extracts and now that I've got my system dialed in, I'd like to start formulating my own recipes. A local brewery in the Philadelphia area that I'm particularly fond of is very into "dank" hops in their brews and I'm a huge fan. I'm particularly interested in working with some of those hops to get a handle for their flavors and bitterness, so I was planning on a simple APA using Apollo and Galaxy hops this week.
Would anyone mind taking a crack at this recipe for me, specifically the hop schedule?
Mash
95% 2-row
2.5% Crystal 40
2.5% Carapils
Mash at 154 for 60 minutes
10 minute mashout at 168
Hop schedule
.5 oz Apollo @ 60 min
.25 oz Galaxy @ 15 min
.25 oz Galaxy @ 10 min
.25 oz Apollo @ 5 min
.5 oz Apollo @ 0 min
1.25 oz Apollo dryhop
Assuming 70 percent efficiency (I'm still getting my crush right), this puts me at 44.5 IBUs in Beersmith.
Thanks in advance for any help!
Just moved to BIAB brewing from extracts and now that I've got my system dialed in, I'd like to start formulating my own recipes. A local brewery in the Philadelphia area that I'm particularly fond of is very into "dank" hops in their brews and I'm a huge fan. I'm particularly interested in working with some of those hops to get a handle for their flavors and bitterness, so I was planning on a simple APA using Apollo and Galaxy hops this week.
Would anyone mind taking a crack at this recipe for me, specifically the hop schedule?
Mash
95% 2-row
2.5% Crystal 40
2.5% Carapils
Mash at 154 for 60 minutes
10 minute mashout at 168
Hop schedule
.5 oz Apollo @ 60 min
.25 oz Galaxy @ 15 min
.25 oz Galaxy @ 10 min
.25 oz Apollo @ 5 min
.5 oz Apollo @ 0 min
1.25 oz Apollo dryhop
Assuming 70 percent efficiency (I'm still getting my crush right), this puts me at 44.5 IBUs in Beersmith.
Thanks in advance for any help!
