HerotBrewer
Well-Known Member
Like the title says, I understand what IBUs stand for, but not exactly what the range is. Has anyone done a scale listing different commercial beers (mainstream and microbrews) that lists the approx IBUs?
My first batch should be around 26.7 IBUs according to Hopville's Calculus. Where does this compare? I tried searching on here and haven't found what I'm looking for, and most of the net research I've done just gives simple min/max ranges. I know a BMC is around 12 and an IPA is up around 60-120. What falls in between?
My first batch should be around 26.7 IBUs according to Hopville's Calculus. Where does this compare? I tried searching on here and haven't found what I'm looking for, and most of the net research I've done just gives simple min/max ranges. I know a BMC is around 12 and an IPA is up around 60-120. What falls in between?