Snyder
Well-Known Member
Looking for some insight constructing a cheap go to recipe. I have a free supply of homegrown cascades. My LHBS has bulk light LME pretty cheap. My thought was an ale version of Papazian's honey lager recipe.
4.5 lbs Light LME
2 lbs Clover Honey
1.5 oz Cascade (boil)
.5 oz Cascade (finish)
Nottingham Yeast
Anything you would change? Also, should I be ok with 3 weeks in the primary, or will the honey take longer to ferment?
4.5 lbs Light LME
2 lbs Clover Honey
1.5 oz Cascade (boil)
.5 oz Cascade (finish)
Nottingham Yeast
Anything you would change? Also, should I be ok with 3 weeks in the primary, or will the honey take longer to ferment?