I just cracked open one of my hefewizens and noticed something odd, there is no head at all. Plenty carbed but no head
The grain bill
6# Pilsen
6# wheat malt
1# honey malt
mash
122 10 min
156 60 min
WLP 380
There was a huge krausen and fermented at 68 F
The grain bill
6# Pilsen
6# wheat malt
1# honey malt
mash
122 10 min
156 60 min
WLP 380
There was a huge krausen and fermented at 68 F