MasterTheBrew
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- Joined
- Nov 16, 2011
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Hi all!
I brewed my first all grain batch yesterday and I have a question. It's a hefeweizen and the color was a light straw color after the sparge but after the boil it looked kind if grey... Smelled great but I've never seen wort look this color. What could cause this? Will it effect the taste of the beer? Thanks!
I brewed my first all grain batch yesterday and I have a question. It's a hefeweizen and the color was a light straw color after the sparge but after the boil it looked kind if grey... Smelled great but I've never seen wort look this color. What could cause this? Will it effect the taste of the beer? Thanks!