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Hypothetical.
Your child is in need of a Science Fair project and turns to you for assistance. The school will provide any needed technical equipment provided it exists on their campus.
Alcohol production is strictly prohibited!
So, what aspect of brewing do you and your child examine in depth and build your project around?
I am thinking of Lactic Acid bacteria sudy or more obviously yeast reproduction but, the latter teeters on the brink of alcohol production.
Your child is in need of a Science Fair project and turns to you for assistance. The school will provide any needed technical equipment provided it exists on their campus.
Alcohol production is strictly prohibited!
So, what aspect of brewing do you and your child examine in depth and build your project around?
I am thinking of Lactic Acid bacteria sudy or more obviously yeast reproduction but, the latter teeters on the brink of alcohol production.