not new to hombrew but new to brewing a hefe.I brewed the austin homebrew bavarian hefe with wlp300 with a SG of 1.044. It has been in the primary for 9 days now. Past 3 days it has been at a consistant 1.010. So i thought it was pretty much done. I cracked the lid and there is a very thick layer of Krausen and looks like it is still working. I am a little confused. I tasted the brew and it seemed a little dry but not bad..So do i leave it for a few more days or bottle tomorrow?
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MoRoToRiUm
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Aging never hurts... Agitate it, you might be surprised by the activity it will pick up (not sure of your recipe, and the final gravity)...
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What is the FG supposed to come out to?
