hilljack13
That's what she said!
I have a 5gal bucket of food grade glycol, I recently realized there was an inhibited type as well. Next time I need to purchase I'll get the inhibited glycol.
Should I be worried about using what I have? How long would be appropriate before flushing and refilling?
Should I be worried about using what I have? How long would be appropriate before flushing and refilling?
