First, I would like to thank all the posters here for their contributions to this forum and my beers. I have been lurking around here since about 2011 and finally joined up recently. My brews have improved dramatically since I found this forum and I owe it to the information found in the search function of this forum.
I have recently brewed up a rye IPA that is so good, I have to share it with the world.
Extract Recipe
6lbs NB Gold Malt Syrup
3.15lbs NB Rye Malt Syrup
.25lbs Caramel Wheat
.25lbs Caramunich II
.25lbs Chocolate Rye
.5oz Nelson Sauvin 60min
.5oz Cascade 30min
.5oz Nelson Sauvin 20min
.5oz Cascade 15min
.5oz Cascade 10min
.5oz Cascade 5min
1oz Cascade @ Flameout
1oz Nelson Sauvin Keg hop 14 Days
US-05 Yeast
BrewTarget put it at 1.068 OG and 1.017 FG based on 150 degree steep. Mine ended up at 1.072 OG and 1.020 FG because I got distracted on brew day and let the steeping temps get to 162 plus.
Anyway, awesome beer. Pics to follow.
I have recently brewed up a rye IPA that is so good, I have to share it with the world.
Extract Recipe
6lbs NB Gold Malt Syrup
3.15lbs NB Rye Malt Syrup
.25lbs Caramel Wheat
.25lbs Caramunich II
.25lbs Chocolate Rye
.5oz Nelson Sauvin 60min
.5oz Cascade 30min
.5oz Nelson Sauvin 20min
.5oz Cascade 15min
.5oz Cascade 10min
.5oz Cascade 5min
1oz Cascade @ Flameout
1oz Nelson Sauvin Keg hop 14 Days
US-05 Yeast
BrewTarget put it at 1.068 OG and 1.017 FG based on 150 degree steep. Mine ended up at 1.072 OG and 1.020 FG because I got distracted on brew day and let the steeping temps get to 162 plus.
Anyway, awesome beer. Pics to follow.