I honestly believe it is a fad that doesn't work for this style of beer. I'm not going to lie. Nor am I trying to be a bully, but rather brutally honest. Sorry if you have a problem with the way I communicate. Point is, you see threads on FWH'ing IPA's in numerous beer forums across the web. I've read the majority of them, and see a lot of people blindly following the idealogy instead of trying to understand it, it's origins, why it works for certain styles, and the other methods for achieving a smoother bitterness. Same thing for continuous hopping. Just because DFH does it, people jump on that bandwagon without knowing why or how it may or may not work, or realizing how silly the concept is.