JerseyBrian
Member
- Joined
- Apr 6, 2008
- Messages
- 17
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I have been brewing for a few years and finally brewed my first lager. I pitched some hydrated s23 earlier today and it is goin, but....It looks wierd!
Im used to seeing a nice foamy bubbling krausen. This time it looks more like a clumpy pudding or something. So, my question is: Does lager yeat look much different than ale yeast? and is what im seeing most likely normal?
Thanks!
Im used to seeing a nice foamy bubbling krausen. This time it looks more like a clumpy pudding or something. So, my question is: Does lager yeat look much different than ale yeast? and is what im seeing most likely normal?
Thanks!