teddyk
Member
Gotta say, second batch ever and im addicted.
Im sippin on my noble trappist (extract) about a week early and it tastes, looks and works spectacularly.
I just started the boil on an all grain hanks hefe from midwest using my diy mash tun. It was a lot of work, but fun... Seriously, had a blast doing this. I am hooked.
I just want to say thanks to everyone on here. I have learned and continue to learn a crap load just by searching and reading on this forum.
I hope to post something way more educational and informative after i pitch the yeast and clean up.
Im sippin on my noble trappist (extract) about a week early and it tastes, looks and works spectacularly.
I just started the boil on an all grain hanks hefe from midwest using my diy mash tun. It was a lot of work, but fun... Seriously, had a blast doing this. I am hooked.
I just want to say thanks to everyone on here. I have learned and continue to learn a crap load just by searching and reading on this forum.
I hope to post something way more educational and informative after i pitch the yeast and clean up.