It's been six weeks, but finally I'm brewing. Just finished mash and sparge on a PM recipe. Unfortunately, the wort has to sit on a cool stove for a couple of hours while I run to the LHBS for backup yeast and then bring my daughter to day care.
I can't imagine it will be a problem. Honestly, I don't much care right now. Just brewing makes all things right.
I can't imagine it will be a problem. Honestly, I don't much care right now. Just brewing makes all things right.