roymullins
Well-Known Member
I have chunky stuff floating in my cider... I have never had this issue. Usually everything settles to the bottom- I have made many a ginger cider and never had a problem with floaters... has anyone ever filtered their cider- if so- how? I have filtered my liqueurs many times but I am concerned about to much exposure to O2 while pouring my cider through coffee filters... any ideas?