Deborahjm
Member
Is there a reason to use a plastic 6 gallon fermenter bucket over a 6 gallon glass carboy for primary fermentation?
The reasons I know of so far are the weight of the full container, and that it is easier to clean the wide mouth bucket compared to the glass carboy.
Oh and cost.
Are there other reasons? I would prefer to use glass rather than plastic, so far, even taking the above into account, though I have not done either yet. ( and may well change my mind when I have finished my first large batch!)
Thanks
The reasons I know of so far are the weight of the full container, and that it is easier to clean the wide mouth bucket compared to the glass carboy.
Oh and cost.
Are there other reasons? I would prefer to use glass rather than plastic, so far, even taking the above into account, though I have not done either yet. ( and may well change my mind when I have finished my first large batch!)
Thanks