worldapart2000
Member
I wanted to get some feedback on an extract recipe I tried recently. I am definitely new at this. The recipe was originally a five gallon recipe but I tried to convert it in half I am curious to see what people would change to make it better. Especially regarding the Cara Munich
Volume
4 gallons in pot
3 gallons primary
2.75 gallons secondary
Grains
Light LME 4.1 lbs
Wheat 91 grams DME
Victory 170 grams
Cara Munich 170 grams ( recipe called for munich but I heard that you had to mash)
Yeast
wyeast 1056
Hop Additions
60 Mins Magnum 13% = 9.5 grams
10 Mins Cascade 6% = 7 grams
Centenial 9% = 7 grams
0 Mins- Cascade = 7 grams
Centenial = 7 grams
Dry Hop Cascade = 20 grams
Volume
4 gallons in pot
3 gallons primary
2.75 gallons secondary
Grains
Light LME 4.1 lbs
Wheat 91 grams DME
Victory 170 grams
Cara Munich 170 grams ( recipe called for munich but I heard that you had to mash)
Yeast
wyeast 1056
Hop Additions
60 Mins Magnum 13% = 9.5 grams
10 Mins Cascade 6% = 7 grams
Centenial 9% = 7 grams
0 Mins- Cascade = 7 grams
Centenial = 7 grams
Dry Hop Cascade = 20 grams