Hey, I really like this recipe but am having trouble figuring out how to convert it from extract to all grain.
Any help would be greatly appreciated!
Thanks,
Vince
Fermentables
6.6 lb. Munich LME
2 lb. Golden DME
8 oz. Maltodextrin
Specialty Grains
8 oz. Caramel 120L
4 oz. Chocolate
4 oz. Carapils
Hops
1 oz. Mt. Rainier
.5 oz. Golding
OG: 1.064 - 1.068
FG: 1.014 - 1.018
Dark Brown in color.
Any help would be greatly appreciated!
Thanks,
Vince
Fermentables
6.6 lb. Munich LME
2 lb. Golden DME
8 oz. Maltodextrin
Specialty Grains
8 oz. Caramel 120L
4 oz. Chocolate
4 oz. Carapils
Hops
1 oz. Mt. Rainier
.5 oz. Golding
OG: 1.064 - 1.068
FG: 1.014 - 1.018
Dark Brown in color.