I am looking to take the next step and buy some more equipment. I am going to do mainly partial mash brews. What I have right now for equipment is;
6 gal carboy
7.5 gal fermentation bucket
20qt stainless stell pot
Floating thermometer
Auto siphon
Corona grain mill
I am just wondering what everyone thinks I should get next. I want to get a pH probe but after that idk what will help most. Should I get something to help control temps, or a better boiling pot, some different kind of fermentation container, I was thinking of getting a 2nd carboy. Any tips would help
Thank you
Chris
6 gal carboy
7.5 gal fermentation bucket
20qt stainless stell pot
Floating thermometer
Auto siphon
Corona grain mill
I am just wondering what everyone thinks I should get next. I want to get a pH probe but after that idk what will help most. Should I get something to help control temps, or a better boiling pot, some different kind of fermentation container, I was thinking of getting a 2nd carboy. Any tips would help
Thank you
Chris