Dry Hop Suggestions- Session Saison

[rthiessen]

I brewed a session saison a week ago(recipe below) and I would like to dry hop it. I know dry hopping is not part of this style but I almost always dry hop my beers. What would go well for this beer? I know using Kent Goldings or Saaz would probably be nice(1 oz). But was considering Cascade or Amarillo to assist with the orange peel and Coriander.

I also have Summit, Nelson Sauvin, and Columbus hops.

Any ideas?

6 lbs German Pilsner Malt
3.5 lbs Vienna Malt
1 lb torrefied wheat
1 oz Kent Goldings
1 oz Styrian Goldings
1 oz Saaz
WYeast French Saison 3711

Thanks,
Rob

 

[Double_D]

I like Amarillo dry hop. I'd probably stick with the hops you have in the boil though.

 

[rthiessen]

Ok, I thought that might be the best. So would you go all Saaz(.5-1oz) or mix it up with EKG?

 

[Double_D]

Ok, I thought that might be the best. So would you go all Saaz(.5-1oz) or mix it up with EKG?

They can both be spicy. If you can't decide between the two, just add a little of both.