Cylinder full of hops pre-faucet?

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jkpq45

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OK, so two questions:

I've seen this cylinder full of hops that a pale ale will pass through before exiting a keg faucet. What is it actually called/how do I build one?

How does one prevent excessive foaming? It seems like this contraption would cause extreme turbulence (or trubulence, depending on the level of filtering....)

Thanks,
jkpq45
 

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