BRISKELTON
New Member
So I've bottled several batches of beer using natural carbonation... No problems... until my last two batches!
The last two batches had OG's of 1.08 and 1.10, so I expected the carbonation to take a little longer. It's been about 3 weeks on one batch and 4 weeks on the other.
My question is:
Can I pour these bottled beers into a keg, force carbonate, and then re-bottle them?
Obviously, I know this will need to be done in a sanitized manner. Just curious if anyone has ever had this problem and had success with the procedure I'm considering doing.
Thanks in advance for your responses!
Cheers!
The last two batches had OG's of 1.08 and 1.10, so I expected the carbonation to take a little longer. It's been about 3 weeks on one batch and 4 weeks on the other.
My question is:
Can I pour these bottled beers into a keg, force carbonate, and then re-bottle them?
Obviously, I know this will need to be done in a sanitized manner. Just curious if anyone has ever had this problem and had success with the procedure I'm considering doing.
Thanks in advance for your responses!
Cheers!