I don't know the going rate for a pristine half-barrel keg these days but if you could lay your hands on one of these
and score a keg for cheap you might be able to beat their price by a bunch...
Cheers!
[edit] In fact that adapter is pretty darned cheap, considering a pair of corny posts might cost one over $15.
And then there's the tri-clamp, so $50 plus your keg...
I had the same thought, went through the parts list to build one myself, then ended up ordering one. I was going to try to weld a keg myself since I could just grind down any crap and polish it with my dremel for a 4" TC but I haven't had much luck finding used kegs lately, and what I could find people want way too much money for. I'll try to remember to post an update with how it works out. I got an email that said their cap is backordered, so don't hold your breath for a review.
That one is 13.2gal, that's probably where some the price difference comes from. Otherwise it looks to be the exact same thing
I don't know the going rate for a pristine half-barrel keg these days but if you could lay your hands on one of these
and score a keg for cheap you might be able to beat their price by a bunch...
Cheers!
[edit] In fact that adapter is pretty darned cheap, considering a pair of corny posts might cost one over $15.
And then there's the tri-clamp, so $50 plus your keg...
I made a short video of my initial inspection. One thing I forgot to include is that the dip tube is bent so that it ends up in the center-ish portion of the keg. After filling to about 10ish gallons (about 38L) I pushed the star san out into two corny kegs and what was left over was about 1.5 liters, so that dip tube is very close to the bottom. I also pressure tested it (do not try this at home) and it holds a bit more than the rating stated by Kegco (as expected). The failure point was the TC itself, it started to leak at about 25psig. Hope this is useful to someone.
https://www.youtube.com/embed/gHtjJa6zYLM
Absolutely they can clamp very tightly. The only way to know the actual volume is test it. They handle heights could be different too. I would think that extra radius would more than make up for the 2" height difference, so you may be on to something there. I think the only real solution is for you to buy one and tell me if its 15gal so I can save $30 if I buy a second one
Now into my 3rd 10-gallon batch, and couldn't be happier!! I liked it so much I ordered another one.
Just a quick question about Fermentating in the KegCo. It looks like the dip tube doesn't extend to the bottom, how much of the yeast trub are you pulling out of the vessel when you transfer after fermentation? How much, if any, good beer are you losing?
I use a clear draft system with a screen which draws the beer from the top, so I get very little trub. It also goes all the way to the bottom of the tank, so my beer loss is minimal.
I'm pretty sold too, about perfect for at least my 12 gallon conditioning stage. I have 2 kegs already; but don't have the 4" ferrule built in, they're still standard. Anyone have any kind of estimate of a reasonable cost for modding the keg to have the 4" ferrule? And if it was posted, sorry, I missed it - but the lid with two posts, dip tube, PRV, possibly thermowell - is there something like that available, so all you have to do is tri-clamp it to the (existing, after modding) ferrule?
Before I got the brite tanks, I used this from Norcal, you can get the diptube with a liquid out option.
I use the clear beer draught system during both fermentation and serving. I also ferment under pressure with a spunding valve, and use the residual pressure in the fermentor to start transfers to the keg.Has anyone that has the beverage factory one modified the dip tube or used a floating dip tube for clear beer pressure transfers after fermentation?
Obviously, the brite tank is heavier than a plastic carboy, but I still manage to get it into my outdoor sink. The 4" tri-clamp opening lets me get most of my arm inside, and I also have a home-built keg cleaner that I use. YMMVIs cleaning difficult?
Also- the Williams version looks exactly the same, how is it 2 gallons less when built out of a 1/2bbl keg?
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