forstmeister
Well-Known Member
Okay, maybe not awesome for some of you, but I hit 75% efficiency today. I actually had to add some water pre-boil because I didn't want a 7% amber ale. The only thing I really changed was I stopped spargin about halfway through (I fly-sparge) and stirred the bejeezus out of the mash, then added a bunch of water, kind of a hybrid fly/batch sparge.
Either way, if I can keep this up I can save a few bucks on brew day by reducing the grain bill a bit.:cross:
Either way, if I can keep this up I can save a few bucks on brew day by reducing the grain bill a bit.:cross: