I've been given a few ounces of these Hops. Aside from the fact they're from New Zealand and they're similar to the "C" hops, I don't know much about them.
Anyone ever use them? And if so, for what? I'm thinking of making a 2-row SMaSH with them.
Anyone ever use them? And if so, for what? I'm thinking of making a 2-row SMaSH with them.