billc68
Well-Known Member
I have about 15 plum trees in my yard, so many wasted plums as they only have a short harvest time once they ripen. This year (going by their every other year cycle) I plan to have close to 100lbs of plums. these are a mix of varieties but all are small and extremely sweet (about twice the size of a large grape)
So I figured time to make a wine, or a fortified wine or something.
Also any idea how to extract the juice without buying a juice press, around here I am looking at $400 for a juice press that I may only get to use once every two years (unless I get onto making wild apple cider)
Anyway, I have until September to figure this out...
So I figured time to make a wine, or a fortified wine or something.
Also any idea how to extract the juice without buying a juice press, around here I am looking at $400 for a juice press that I may only get to use once every two years (unless I get onto making wild apple cider)
Anyway, I have until September to figure this out...