Geoffrey20005
Member
Howdy folks, figured I would throw out a greeting. I'm active Navy and currently up in Nothern Chicago. I will admit, I once had a Mr. Beer kit as well (I saw the entire thread dedicated to it!) but a buddy really got me started on homebrewing. Currently we do the 5-gallon plastic bucket setup for primary/secondary (although last batch I finally got a glass carboy in). Looking for info and tips from all you old brew salts out there!