mountainbrewdude
Well-Known Member
Hey guys, put my ipa in the fermenter about 11 hours ago and the water in my airlock is somehow dripping back into the fermenter! Whats going on?
Temp inversion suckback, pretty common as the fermenter cools off to create a bit of a vacuum and draw the airlock liquid into it. That's why I usually use a sanitizer in the airlock.
Wouldn't an s-shaped airlock also have suckback? It's not the shape that affects it, but the temperature and pressure. If CO2 can escape, then water or vodka can still be sucked back in.
Nope, not correct. The S shaped airlocks do not spit the liquid into the fermenter, due to the way it works. Just like it does not spit liquid out when CO2 bubbles though it, it does not leak liquid in when air is sucked back in.
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