Ahoy from Columbus OH

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averyrm

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Apr 20, 2009
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Columbus Ohio
Hi everyone, I just ordered a ton of equipment and I'm trying my first homebrew soon. I'm allergic to gluten, so I can't start out the super easy way - I'm beginning with Briess Malt & Ingredients Co.: Recipe - Hoppy to be Gluten-Free Pale Ale - this.

Looking forward to the experience, and hopefully some good tasting beer. Hello to all! Any advice aside from read the faq's (done and done) is appreciated!
 

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