I'm going to brew a fruit beer based on the recipe in this video... .
I've not seen many who have done this. Most recommend adding fruit puree to a secondary. I'd like to try adding it to the serving keg prior to racking the beer but concerned that once carbonated and chilled, the fruit puree will separate from the beer. Not very excited about having to shake the keg before pouring off a pint. I use the "Top Draw" pickup tube and think the fruit puree may just drop to the bottom. Anyone have experience with this?
I've not seen many who have done this. Most recommend adding fruit puree to a secondary. I'd like to try adding it to the serving keg prior to racking the beer but concerned that once carbonated and chilled, the fruit puree will separate from the beer. Not very excited about having to shake the keg before pouring off a pint. I use the "Top Draw" pickup tube and think the fruit puree may just drop to the bottom. Anyone have experience with this?