A38 is stuck in NEIPA
OG of 1.072
Stuck at 1.030 for 3 days
Trying to get 1.014
Grain Bill:
10# Pale Malt
1# Flaked Oats
1# Flaked Wheat
1# Dextrose
Very little airlock activity, yeast cake on the bottom and no yeast in suspension. ~1.5" lingering krausen
Not sure what to do, I have to have it kegged by Sunday. I only used one packet (forgot to make a starter ¯\_༼ •́ ͜ʖ •̀ ༽_/¯) though I've never had a problem underpitching in the past
What should I do?
OG of 1.072
Stuck at 1.030 for 3 days
Trying to get 1.014
Grain Bill:
10# Pale Malt
1# Flaked Oats
1# Flaked Wheat
1# Dextrose
Very little airlock activity, yeast cake on the bottom and no yeast in suspension. ~1.5" lingering krausen
Not sure what to do, I have to have it kegged by Sunday. I only used one packet (forgot to make a starter ¯\_༼ •́ ͜ʖ •̀ ༽_/¯) though I've never had a problem underpitching in the past
What should I do?