27 hrs.....

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

dukes7779

Well-Known Member
Joined
Jun 9, 2011
Messages
205
Reaction score
0
27 hours and no activity....... used a washed Pacman I had from a prior batch, made a starter even, but nothing!!

Should I pull the trigger and throw in my S-05 back up?!?!?! Never had this problem before 😞
 
Yeah, I would wait a little longer than 27 hours before abandoning hope, give it at least 48. Was the starter showing signs of life? If so, you should be fine. Another possibility is the yeast going into a temperature shock when it was pitched, but if the starter and batch temperatures were similar, that shouldn't be the case.
 
Back
Top