2013's How many gal of homebrew in 2013

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5G Bling Pig Clone
5G Duvel Clone
5G Dubbel
5G "10%" Belgian Trippel
5G "3 Ans" Belgian White
5G "7%" Belgian Trippel
5G "Bend Over" American IPA
5G Black Butte Porter Clone
5G Boont Amber Ale Clone
5G "Ch'veux Blancs" Berliner Weiss
5G Consecration Clone
5G Single Hop Citra IPA
5G Tart Of Darkness Clone
5G "Pere Fouettard" Belgian Christmas Ale

I'd like a night in your cellar .. wow
 
47974.25+5 gal begain tripel=47979.25
47979.25 +10 gal choc porter=47989.25
47989.25+10 gal honey ale=47999.25
47999.25+10 gal Belgain duble=48009.25
48009.25+5 gal irish red=48014.25

48014.25
 
Did 4 gal. of amber ale, 4 gal. of Dusseldorf altbier, and now have 4 gal. of English bitter going.

So, 48014.25+12=

48036.25
 
Brewed 4G Nut Brown Ale, in bottles waitin now! Just got first batch of year done after movin!

48045.75!
 
I jsut found this thread so will have to think back:
Cookie Monster Ale X2
Cream Ale X3
ESB X1
Almond Joy Beer X1
Double Chocolate Sweet Brown Ale X1
Christmas Ale X1.
So that is 45 + 48045.75 for a total of 48090.75.
 
I just noticed this thread. I just pitched my 12th batch this year, a chocolate milk stout w/ West Yorkshire yeast.

60 + 48,126.5 = 48186.5
 
around 35 gallons... 5 gallons belgian golden ale, 5 gallons belgian wit, 5 gallons 5 gallons american IPA 5 gallons mead (still clearing up) 5 gallons American Brown ale 5 gallons of a clone i found on here (still in 2nd fermenter)
 
songe said:
around 35 gallons... 5 gallons belgian golden ale, 5 gallons belgian wit, 5 gallons 5 gallons american IPA 5 gallons mead (still clearing up) 5 gallons American Brown ale 5 gallons of a clone i found on here (still in 2nd fermenter)

48205.5 + 35 = 48,240.5

+ 5.5gal Tripel (2013 NHC gold-winning recipe) = 48,246
 
around 35 gallons... 5 gallons belgian golden ale, 5 gallons belgian wit, 5 gallons 5 gallons american IPA 5 gallons mead (still clearing up) 5 gallons American Brown ale 5 gallons of a clone i found on here (still in 2nd fermenter)
That's only 25 gallons of beer, not 35. (We don't count Mead)

48288 - 10 = 48278
 
That is no joke, I wish I would have started homebrewing to this level. I started in April and havent done anything like this at all! congrats to you sir!

Thanks ! I started with 3 batches of extract beer and before I knew it, I built fermentation chamber, stir plate, All Grain system based on 10G coolers, then came the RIMS system. Now planing to move to 10 gallons batches.

For those who wanted to get into my cellar, no luck there, beer is all gone, my friends like it, I can't keep up with demand.

My wife is working during the week-end and at school the rest of the week, I am left with the difficult task of keeping myself busy since I can't stay sill for more than 5 minutes and don't sleep much, brewing is the perfect thing for me.

Cheers.
 
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