SailorJerry
Well-Known Member
Alright guys, below is the recipe that I've concocted for an APA. All my readings are close to where they are supposed to be for this style of beer minus the IBUs, which are just a tad low. If you could, please take a look and let me know what you think. The mash times listed are something that I am unsure of as this is my first AG batch but I'm doing it with a coworker of mine that has brewed AG for years, so I just through that in there, assuming he will do whatever he can to make it work. It's a 10 gallon boil, or so we are hoping!
Cheers!
Type: All Grain
Date: 12/6/2010
Batch Size: 10.00 gal
Brewer:
Boil Size: 11.45 gal Asst Brewer:
Boil Time: 60 min Equipment: My Equipment
Taste Rating(out of 50): 35.0 Brewhouse Efficiency: 75.00
Taste Notes:
Ingredients
Amount Item Type % or IBU
1.00 lb Rice Hulls (0.0 SRM) Adjunct 4.44 %
14.00 lb Pale Malt (2 Row) US (2.0 SRM) Grain 62.22 %
2.00 lb Honey Malt (25.0 SRM) Grain 8.89 %
1.00 lb Caravienne Malt (22.0 SRM) Grain 4.44 %
1.00 lb Oats, Malted (1.0 SRM) Grain 4.44 %
1.00 lb Wheat, Flaked (1.6 SRM) Grain 4.44 %
0.50 lb Caramel/Crystal Malt - 40L (40.0 SRM) Grain 2.22 %
1.75 oz Cascade [5.50 %] (60 min) Hops 15.9 IBU
2.00 oz Saaz [4.00 %] (Dry Hop 3 days) Hops -
1.25 oz Cascade [5.50 %] (20 min) Hops 6.9 IBU
1.25 oz Cascade [5.50 %] (10 min) Hops 4.1 IBU
0.25 oz Cascade [5.50 %] (5 min) Hops 0.5 IBU
2.00 lb Corn Sugar (Dextrose) (0.0 SRM) Sugar 8.89 %
2 Pkgs SafAle English Ale (DCL Yeast #S-04) Yeast-Ale
Cheers!
Type: All Grain
Date: 12/6/2010
Batch Size: 10.00 gal
Brewer:
Boil Size: 11.45 gal Asst Brewer:
Boil Time: 60 min Equipment: My Equipment
Taste Rating(out of 50): 35.0 Brewhouse Efficiency: 75.00
Taste Notes:
Ingredients
Amount Item Type % or IBU
1.00 lb Rice Hulls (0.0 SRM) Adjunct 4.44 %
14.00 lb Pale Malt (2 Row) US (2.0 SRM) Grain 62.22 %
2.00 lb Honey Malt (25.0 SRM) Grain 8.89 %
1.00 lb Caravienne Malt (22.0 SRM) Grain 4.44 %
1.00 lb Oats, Malted (1.0 SRM) Grain 4.44 %
1.00 lb Wheat, Flaked (1.6 SRM) Grain 4.44 %
0.50 lb Caramel/Crystal Malt - 40L (40.0 SRM) Grain 2.22 %
1.75 oz Cascade [5.50 %] (60 min) Hops 15.9 IBU
2.00 oz Saaz [4.00 %] (Dry Hop 3 days) Hops -
1.25 oz Cascade [5.50 %] (20 min) Hops 6.9 IBU
1.25 oz Cascade [5.50 %] (10 min) Hops 4.1 IBU
0.25 oz Cascade [5.50 %] (5 min) Hops 0.5 IBU
2.00 lb Corn Sugar (Dextrose) (0.0 SRM) Sugar 8.89 %
2 Pkgs SafAle English Ale (DCL Yeast #S-04) Yeast-Ale