You're still well outside any style boundary I can identify. It's probably not hoppy enough to be IPA. But it sounds bloody tasty, and I'd certainly try a bottle! Give it a clever name and have done, that's my advice.
Thanks for the support Bob! Everything was on special at the supermarket and I just used the hops I had left over it was very last minute. I'll age it out for a good while after bottling and keep you posted.