I've made skeeter pee once before and used EC1118. The first time I made a starter, this time, I just pitched the dry yeast.
Last time, the carboy was covered for most of the process so I didn't see what active fermentation looks like with this yeast. Now, I can see it and it looks odd to me so I wanted to check.
Here's a pic:
Let me know what you think.
Last time, the carboy was covered for most of the process so I didn't see what active fermentation looks like with this yeast. Now, I can see it and it looks odd to me so I wanted to check.
Here's a pic:
Let me know what you think.
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