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Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Cider Forum > To sweeten or not to sweeten?

View Poll Results: So do you or don't you?
Hell yeah I sweeten! 9 64.29%
I like it dry. 5 35.71%
Voters: 14. You may not vote on this poll

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Old 07-16-2013, 03:54 PM   #31
Randzor
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Jun 2013
Posts: 510
Liked 43 Times on 36 Posts


damian I think you'd be better off recaping, and adding extra sugar to each to reach the desired level depending on the SG of the bottles. Pouring that much cider is almost a guaranteed oxidation mess.

 
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Old 07-17-2013, 03:18 AM   #32
Damian
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Oct 2009
Oz
Posts: 16
Liked 1 Times on 1 Posts


Hi Randzor, unfortunately i have already poured it back into the fermentor. As soon as i loosened the caps it starter pouring out. Fingers crossed it is drinkable.

 
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