Ss Brewtech’s Biggest Baddest Holiday Giveaway Ever!

Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Smoked Porter - First All Grain Batch
Thread Tools
Old 01-21-2013, 10:56 PM   #1
Feedback Score: 0 reviews
Join Date: Oct 2010
Location: Orlando, FL, Orlando, FL
Posts: 8
Default Smoked Porter - First All Grain Batch

A friend of mine got a Braumeister, so I'm going to use it for my first all grain batch.
I am going after a Smoked Porter, with a good amount of smoke flavor. I understand this is a borderline Smoked Stout, too. I wanted a pretty robust porter/stout to stand up to the smoke.

6.5lb. Smoked Malt
3lb. Pale 2-row
1.5lb. Oats
1lb. Caramel/Crystal 60L
1lb. Chocolate
.5lb. Carafa
5oz. Roasted Barley

1oz. Northern Brewer 60mins
.5oz. Willamette 60mins

Whit Labs Dry English Ale (WL007)

Og 1.076
Fg 1.017
Ferment at about 62-64
ABV 7.78%

GodOfThunder is offline
Reply With Quote

Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Smoked Porter critique - first AG w/ smoked grains jessup Recipes/Ingredients 3 03-03-2012 02:48 AM
1 st All-Grain smoked hefe batch ChuckCollins General Techniques 4 08-03-2011 05:36 PM
Smoked Hefe 1st all grain batch ChuckCollins Recipes/Ingredients 1 07-31-2011 03:10 PM
did my first all grain batch yesterday (porter) fredthecat All Grain & Partial Mash Brewing 16 02-11-2010 05:02 AM
Imperial Smoked Porter based on Mason's smoked porter starrfish Recipes/Ingredients 4 10-28-2009 08:05 PM

Forum Jump

Newest Threads